The superbowl food coma, combined with a mid-week ski trip meant not a lot of cooking for me this week. We had such a successful, very small, get together for the superbowl. Everything turned out great and I ate my weight in all the delicious snacks.
Of course P-Dub made an appearance…with the BBQ Whiskey Sliders… huge hit.
Chelsey brought the best little pigs in a blanket I’ve ever seen. She used a variety of dogs and cheeses, which made them very adult-like. Plus, just look at all of those dipping sauces!
Last but not least, we had these ridiculously cute football cupcakes. The football was a cake ball… so good, so creative, from who else? Linda’s Cupcakery!
A successful little superbowl party indeed!
Still not a whole lot of cooking this week due to Valentine’s falling mid-week. Typically, we stay in and cook for V-day but the past couple year’s we’ve taken Sam’s mom on a date with us. Last year Coney Islander – this year Outback to visit his brother Ben.
Sunday: Ranch Burgers so easy and so delicious – try these next time you make burgers and you’ll never go back. The grated onion and ranch combination makes these burgers so juicy & tasty. And don’t forget the spicy mayo (aka – sriracha & mayo).
This chicken is very flavorful and is great for tacos, enchiladas, nachos, etc. I think I will use what we have leftover in this Chicken Tamale Casserole I’ve been wanting to try.
Like I said, not a lot of cooking this week. We took Sam’s mom out to dinner on Tuesday for Valentine’s day, had leftovers on Wednesday, a nice little date night on Thursday, and tonight I finally get to try Juniper for Shonda’s (my forever young boss) birthday.